Monday, November 11, 2013

Les Blades' Microwave Caramel Corn

Once again, our good friend Les comes through with a crowd-pleasing treat!

Put in a pot and bring to boil for 5 min. minimum:

1/2 cup margarine               
1 cup brown sugar        
1/4 cup syrup
1/2 tsp. baking powder        
1/4 tsp. baking soda


Pour caramel over 1/2 bag of popcorn.  Fold over bag and mix in bag.  Put bag in microwave.  Cook for 1 minute.  Remove & shake.  Cook for 30 seconds.  Remove & shake.  Repeat cycle once more.  Remove from bag, take out unpopped kernels & put in bowl.

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