This recipe is adapted from Fix-It and Forget-It Recipes for Entertaining. The sandwiches are
delicious and they are incredibly easy to fix.
3 pound roast
1 large onion, chopped
1/4 cup vinegar
1 clove garlic, minced
1-1
1/2 teaspoons salt
1/4 - 1/2 teaspoon pepper
1. Place meat in slow cooker. Top with onions.
2. Combine vinegar, garlic, salt, and pepper. Pour over meat.
3. Cover. Cook on low 8 to 10 hours.
4. Drain beef (but save broth for dipping).
5. Add BBQ sauce and mix in.
6. Shred meat.
7. Serve on hamburger buns with broth on the side.
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